1925 White House Cook Book
First published in 1887, the 'White House Cook Book' (This Edition being from 1925) served as a comprehensive encyclopedia for your home. It included more than just recipes - it also featured sections dedicated to table etiquette, care of the sick, and health suggestions to name a few.
This book is in fair condition for its age with the binding coming loose, a few ripped pages, as well as a few pages that have pulled away completely from binding.
Take a journey back almost 100 years and see what were common or encouraged practices and advice for around your home.
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